Sprinkle 1 cup corn chips in bottom of 8x8 baking dish. A delicious ground beef and corn chili mixture is cooked in the Instant Pot and then poured over Frito’s corn chips and topped with shredded cheese. A ladle of chili is poured over the Fritos and the whole shebang is topped … Instant Pot Frito Pie is an easy ground beef dinner recipe the whole family will love. This Frito pie recipe takes just over thirty minutes from start to finish and serves four people. ; This Frito Pie with canned chili beans requires the … This Fancified Frito Pie is the brainchild of Meagan Micozzi of Scarletta Bakes. The name alone makes me smile. Frito Pie is not really a pie at all — it’s really more of a make-shift casserole than anything else. There’s a reason why this portable meal is a favorite among tailgaters and Texans. Laguna Burger, 14311 Central Ave. NW, Laguna Pueblo; (505) 552-1022 Set within the 66 Pit Stop at the Laguna Superette, this charming old-style diner serves a massive Frito pie that makes the perfect, if messy, road snack. Cover and reduce heat to low. I knew this recipe was the one I wanted to share with my readers. Add the garlic, chili powders, cumin, and paprika and cook until fragrant, about a minute. Frito Pie made with a frito crust, incredible chili filling and topped with mounds of glorious cheddar cheese. I had the pleasure of reviewing her cookbook. Stir in beans, tomato sauce, taco seasoning mix and 1/4 C of cheese. Then I sprinkled some shredded mozzarella and cheddar on top of the Frito’s followed by some chopped green onions. Here is a uniquely Southern dish that instantly reminds us of county fair food and weekend football. The Frito pie is a vehicle for Duran’s delicious red chile, some of the best in the city. I placed the dish in the oven and baked the Frito pie until the cheese was completely melted. For the frito pie: 2 cups corn chips; 2 cups cheddar cheese, shredded; directions. Heat a large skillet over medium-high heat. Brown ground chuck with garlic in a pot over medium-high heat. It consists of 2-3 layers, the fist of which is Frito Corn Chips. Cook's Tips and Recipe Variations: Serve the Frito Pie with Rice: for a heartier dish, layer cooked white rice or Mexican rice in a serving bowl before topping with the chili, cheese and corn chips. Heat a large skillet over medium-high heat. Cook ground beef until meat is browned; drain. Cook and stir turkey in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. For the chili: Cook the beef and onion in a large saucepan, breaking the beef apart with a spoon, until the beef is cooked through before draining any excess grease. 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